Hot out of the oven: Chilaquiles. It's just stale tortillas and tortilla chips layered with black beans, TwinOaks Vegetarian Chorizo, tomatillo salsa and cheese (low-fat). The pepper is a Fool Ya Jalapeno from my back porch (It's a jalapeno flavor without the heat). This was spicy (the chorizo has chipotle in it) but oooooh so good! I wish I had an avocado to put on it.
Thursday, June 28, 2007
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