Roasted asparagus (olive oil, salt and pepper - broiled 15 mins)
sunny side up eggs (salt, pepper, margarine)
Place asparagus on plate, top with Parmesan Cheese and then top with eggs. Serve with toasted (Marmited for me. :D )
Fixed pickled eggs (they'll be ready in a week). I have to admit, not sure that I could give up pickled eggs....it's something I'm going to have to think about.
Fixing homemade kahlua now....
Nothing like the smell of pickling brine mixing with coffee. :P